From Farm to Table in Newport
Many of our restaurants and breweries provide the very freshest ingredients
Although regionally sourced produce can be found year-round in local food and drink offerings, October is that time of year when Oregon farms are harvesting the largest bounty of fresh fruits and vegetables. That means the selections you choose for breakfast, lunch and dinner were plucked from the soil, stalks and branches only hours before they were served to you. We also have plenty of fish and seafood caught daily throughout the year, immediately delivered to waiting kitchens, and prepared to perfection in a variety of dishes and menu items.
Whether you seek succulent produce, seafood, or both combined into amazing creations, you’ll find the freshest ingredients available anywhere. Here is a list of some of our local establishments that offer you the highest quality farm to table choices.
Overlooking the Yaquina Bay in Newport’s Historic Bayfront, Clearwater Restaurant provides top-notch Coastal Cuisine from award winning chefs with an amazing view to match. Come in for breakfast, lunch or dinner, and you’ll find something incredible to eat; Clearwater sources all of their menu items locally whenever possible.
325 SW Bay Blvd., Historic Bayfront
This little Bayfront restaurant features fresh, local fish, especially sushi, but the menu also includes non-sushi main dishes, and you’ll often find amazing specials. Make sure to compliment your dinner with one of their many sake choices. Asiatico is open for lunch and dinner seven days a week, and you can eat in or take out.
875 SW Bay Blvd., Historic Bayfront
Ove Northwest serves up amazing and affordable lunch and dinner offerings in a simple, yet elegant atmosphere with great views of the Pacific Ocean. The menu consists of New American cuisine that is vegetable forward, seafood focused in season, and as local and sustainable as possible, and their dishes pull together international tastes that weave elements of one culture into the whole meal.
749 NW 3rd St., Nye Beach
Café Mundo serves up tastes from around the world, while providing a relaxed venue for exciting and original music performances. Specializing in local, sustainable and seasonal ingredients, their menu features amazing appetizers, tacos, bento bowls, sandwiches, soups and salads. In addition, Café Mundo roasts their own micro-batch Peruvian coffee, and offers fresh homemade desserts.
209 NW Coast St., Nye Beach
Situated along the Yaquina Bay in South Beach, Rogue World Headquarters is the place for everything Rogue. Their brewpub features a new and improved menu, and they have over 40 beers on tap. Many of the ingredients that go into Rogue’s offerings were grown on their two farms, and much of the rest is sourced regionally.
2320 SE Marine Science Dr., South Beach
Bosque Café & Espresso Bar features sustainably minded small-batch coffees from Trailhead Coffee Roasters, and offers fresh-made cuisine from around the world, with an emphasis on Vietnamese recipes. Bosque sources much of their ingredients locally, and they are recognized as a Zero-waste café, so bring your own coffee cup and container if you want food and drink to go.
4590 SE Harborton St., South Beach
The Wolf Tree Nanobrewery has been crafting amazing beers from their Seal Rock brewery for a few years, but had not had a place to serve it until now. They feature their amazing beer, as well as a rotating guest tap for cider, and a choice of fine regional wine. Their beer is made with the finest ingredients, and they use local resources whenever possible.
4590 SE Harborton St., South Beach
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